F&B Service Expert (Waiter)
Marriott International · Sweimeh
Job description
About the role
Our Guest Service Experts create memorable dining experiences by delivering attentive food and beverage service. You will set tables, coordinate with the kitchen, serve guests, and maintain a clean work area while upholding Marriott’s standards of hospitality.
Key responsibilities
- Set and arrange tables, communicate orders to the kitchen, and serve guests promptly.
- Maintain cleanliness of work areas, handle supplies, and ensure safe handling of menu information.
- Perform physical tasks such as lifting up to 25 lb unaided and up to 50 lb with assistance, and move safely on varied surfaces.
Required profile
- High school diploma or G.E.D. equivalent.
- Less than one year of related food‑and‑beverage experience.
- No supervisory experience or specific certifications required.
What we offer
- Monthly reimbursement of €500.
- Equal‑opportunity employment with a diverse, inclusive workplace.
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Published 1 week ago
Expires 1 month from now
28 views · 0 interested
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Marriott International
Sweimeh