Production Engineer

About the role

Hammoudeh Food Industries is seeking a Production Engineer with a background in Nutrition and Food Processing to join its production team. The role focuses on ensuring optimal production performance, product quality, and compliance with food safety standards.

Key responsibilities

• Oversee daily production operations and ensure smooth workflow across production lines.
• Monitor production processes, identify areas for improvement, and implement corrective actions.
• Ensure compliance with food safety, quality, and hygiene standards.
• Coordinate with quality, maintenance, and supply chain teams to achieve production targets.
• Prepare daily and monthly production reports.
• Participate in developing and improving production procedures and work instructions.
• Utilize SAP system for production planning, reporting, and inventory-related activities.

Required profile

• Bachelor’s degree in Nutrition, Food Processing, or Food Technology.
• Minimum 5 years of experience in food manufacturing production.
• Experience in food or FMCG fields.
• Proven experience in production planning and scheduling.
• Experience working with SAP is preferred.
• Good command of English and computer skills.

Required skills

• SAP