Demi Chef
The Ritz-Carlton Hotel Company, L.L.C. · Amman
Job description
About the role
We are looking for a motivated Demi Chef to join our Food & Beverage team at our hotel in Amman. The role involves preparing ingredients, cooking and assembling dishes according to our standards, and maintaining a clean and safe kitchen environment.
Key responsibilities
- Prepare and portion ingredients, wash, peel, and measure produce.
- Cook food following recipes, quality and presentation standards.
- Operate kitchen equipment such as ovens, stoves, grills, microwaves and fryers.
- Monitor food quality, test doneness, and ensure correct temperatures.
- Set‑up and break‑down work stations, serve food in proper portions.
- Clean and disinfect kitchen areas, tools, knives and equipment.
- Follow company safety, security and hygiene policies.
Required profile
- High school diploma or equivalent.
- At least one year of experience in a kitchen or food‑service environment.
- Ability to stand, walk or sit for extended periods and lift up to 25 lb.
- Willingness to work full‑time in a fast‑paced hospitality setting.
Required skills
- Basic food preparation and cooking techniques.
- Familiarity with kitchen equipment (ovens, grills, fryers, etc.).
- Understanding of food safety and hygiene standards.
Questions fréquentes
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Published 4 days ago
Expires 1 month from now
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The Ritz-Carlton Hotel Company, L.L.C.
Amman
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