F&B Service Expert – Guest Service Role

About the role

We are looking for a Guest Service Expert to create memorable dining experiences at Tamara Restaurant. The role combines attentive service, teamwork with the kitchen, and meticulous upkeep of the dining area to ensure every guest feels valued.

Key responsibilities

• Set and arrange tables, ensuring proper settings for each service.
• Communicate orders and special requests clearly with the kitchen staff.
• Interact with guests, take orders, serve food and beverages, and address any needs promptly.
• Maintain cleanliness of work areas, dining room, and service supplies.
• Read and verify menu information, assisting guests with selections.
• Perform physical tasks such as moving, lifting (up to 25 lb unassisted, 50 lb with assistance), and navigating varied floor surfaces safely.
• Uphold safety standards, uniform guidelines, and company policies throughout the shift.
• Assist with inventory checks and restocking of service items as needed.

Required profile

• High school diploma or G.E.D. equivalent.
• Less than one year of related food‑and‑beverage experience.
• No prior supervisory experience required.
• No specific license or certification needed.
• Ability to stand, walk, bend, and perform physical tasks for extended periods.