F&B Service Expert – Waiter/Roller Waiter

About the role

Join Marriott International as an F&B Service Expert, delivering memorable dining experiences for guests at our Dead Sea Road location. You will be the front‑line host, ensuring every meal feels special while upholding the brand’s high standards of hospitality.

Key responsibilities

• Set and arrange tables, ensuring a clean and inviting dining environment.
• Communicate orders accurately with the kitchen and coordinate service flow.
• Greet, interact with, and serve guests promptly and courteously.
• Maintain cleanliness of work areas, replenish supplies, and follow health‑safety protocols.
• Read and verify menu information, answer guest questions, and suggest items.
• Perform physical tasks such as lifting up to 25 lb unaided (50 lb with assistance), moving trays, and navigating uneven surfaces.

Required profile

• High school diploma or G.E.D. equivalent.
• Less than one year of related food‑and‑beverage experience.
• No supervisory experience required.
• Ability to stand, walk, and work on sloping or slippery surfaces for extended periods.
• Physical capability to lift, carry, push, pull, and place objects as described.

Required skills

What we offer

• Full‑time, on‑site position within a global hospitality brand.
• Opportunities for career growth and development in the hotel industry.
• Inclusive, diverse work environment that values all associates.