Arabic‑Speaking Waiter

About the role

The Food Server will work full‑time on‑site at Hilton Dead Sea Resort & Spa, welcoming guests, taking orders and delivering food and beverages with the high service standards expected of a Hilton property.

Key responsibilities

• Greet guests, present menus and take food & beverage orders.
• Serve meals and drinks promptly and accurately.
• Set up, clear and reset tables while maintaining cleanliness.
• Coordinate with kitchen and bar staff to ensure correct order delivery.
• Handle guest inquiries, special requests and promote menu items.
• Process payments and follow health‑safety and hygiene guidelines.

Required profile

• Strong customer‑service orientation with courteous guest interaction.
• Experience or knowledge of food‑and‑beverage operations.
• Ability to work flexible hours, including evenings, weekends and holidays.
• Previous experience in hotels, resorts or restaurants is an advantage.
• Good knowledge of food safety and hygiene standards.

Required skills

What we offer

• Opportunity to work in a unique resort located at the lowest point on Earth.
• Dynamic team environment with a full‑service spa, rooftop bar and infinity pools.
• Professional development within the Hilton brand.