Assistant Banquet Manager
fourseasons · Four Seasons Amman
Job description
About the role
The Assistant Banquet Manager supports the Banquet Service Manager in overseeing daily operations of the banqueting department at Four Seasons Amman, ensuring service meets Four Seasons standards.
Key responsibilities
- Meet guests, discuss event requirements and report to the banquet manager.
- Pre‑plan events with manager assistance and design venue layouts.
- Coordinate with catering staff and manage banquet logistics.
- Monitor and control banquet budget, including labor and beverage costs.
- Collaborate with culinary, sales, housekeeping and other departments to deliver high‑quality service.
Required profile
- High school diploma or equivalent.
- Minimum 2 years experience in banquet or similar hospitality role.
- Excellent verbal communication in Arabic and English.
- Strong attention to detail.
What we offer
- Competitive salary and comprehensive benefits package.
- Training and development opportunities.
- Employee discounts and complimentary stays at Four Seasons worldwide.
- Recognition programs and wellness initiatives.
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in Jordan.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Published 1 hour ago
Expires 1 month from now
2 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
fourseasons
Four Seasons Amman